We’ve teamed up with The Mushroom Council because we love how they are finding delicious ways to add mushrooms to dishes to boost nutrition and add flavor. Our current obsession? Using a blend of mushrooms and ground meat in family favorites like nachos. Our favorite new mushroom recipe? Anything “MasterChef Junior” finalist Evan Robinson is making. In this recipe, Evan takes a popular snack and turns it into an impressive entrée. His star ingredients? Finely chopped shiitake and white mushrooms and ground turkey! Find this recipe and others at
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